Vegan Coconut Curry
Rich, velvety, and deeply aromatic. This indulgent coconut curry is slow-simmered with tender cauliflower, sweet carrot, cabbage, chickpeas, and caramelized onion, all enveloped in a silky coconut sauce layered with warming spices. Served over fragrant basmati rice, each spoonful delivers comfort, depth, and lingering warmth.
Luxurious yet plant-forward, it’s a dish designed to feel both nourishing and decadent.
Good for: cozy evenings, comforting dinners, plant-based indulgence, and moments when you want warmth without heaviness.
$15.99
Earn 15 Points
Onion, cauliflower, cabbage, carrot and chickpeas in a coconut curry over basmati rice
Out of stock
Categories: Lunch and Dinner, Weekly Menu
Tags: Gluten Friendly, Omnivore, Vegan, Vegetarian
Secure Payment
Product Highlights
Allergens
Nutrition Facts
Ingredients
Chickpeas (0)
Green Cabbage (0)
Carrots (0)
Cauliflower (0)
Yellow Onions (0)
Basmati Rice (0)
Coconut Milk (0)
Crushed Tomatoes (0)
Tomato Paste (0)
Curry Powder (0)
Garlic (0)
Turmeric (0)
Ginger Root (0)
Lime Juice (0)
How to prepare
Microwave
Remove Film:
Microwave: Reheat for 2-3 min. on High
Standard Oven: Reheat for 5-10 min. at 350°F




Be the first to review “Vegan Coconut Curry”