Allergens

Dairy

Vegetarian Enchiladas

Vegetarian enchiladas with corn tortillas, Spanish rice, sweet potato, corn, beans, onions, peppers, red enchilada sauce and topped with cheese

$14.99

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Vegetarian enchiladas with corn tortillas, Spanish rice, sweet potato, corn, beans, onions, peppers, red enchilada sauce and topped with cheese

Out of stock

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Allergens

Dairy

Ingredients

  • Corn Tortillas (0)
  • Red Enchilada Sauce (Crushed Tomatoes, Chicken Stock, GF Flour, Oil, Chili Powder, Cumin, Garlic, Onion Powder, Oregano, Salt, Pepper) (0)
  • Mexican Rice (White Rice, Yellow Onion, Tomato Sauce, Water, Chicken Stock, Garlic, Cumin, Salt) (0)
  • Sweet Potatoes (0)
  • Black Beans (0)
  • Corn (0)
  • Yellow Onions (0)
  • Bell Peppers (0)
  • Cheese (0)

How to prepare

Microwave image
Microwave

Remove Film:
Microwave: Reheat for 2-3 min. on High

Standard Oven: Reheat for 10-15 min. at 350°F

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